| REVIEWED RECIPES |
| More popular recipes... |
| FEATURED |
| SPECIAL RECIPES |
| More featured recipes... |
Results 51 - 60 of 124 for sage potatoers
1. Preheat the oven to 450 degrees. Peel the potatoes and slice 1/8" thick. Place the slices in a bowl with the remaining ingredients and ...
Brown chops lightly in heavy ... remove; add water, sage and salt, stirring until dissolved. ... Remove cover and bake 45 minutes longer. Serves 4.
Pound chicken to 1/4 inch ... orange juice and sage. Arrange chicken in skillet. ... white rice. Garnish with orange slices and parsley. Serves 4.
Thoroughly mix meat, potato, onion, egg, parsley, salt, pepper and sage. Shape into 6 patties ... with a sprinkling of fresh parsley. Serves 6.
Boil potatoes; drain and mash with eggs and milk. Melt butter and saute celery, onion and bread cubes in butter until onion is translucent. ...
Mash potatoes while still warm. ... and fold into potato mixture. Pour into a greased ... spring form cake pan. Bake at 375 degrees for 35 minutes.
Place in oiled pan and steam for 2 hours in warm oven or you may bake at 400 degrees for 20 minutes or until potatoes are tender. You may ...
58. POTATO CAKES
Prepare instant mashed potatoes as ... inch skillet. Drop potato mixture by rounded tablespoonfuls into ... about 3 minutes on each side. Serves 4.
Clean goose inside and out, ... the cavity with potato stuffing, stitch up the openings ... goose. Mix ingredients in order given. Makes 3 cups.
Arrange potatoes in an even layer. Stir together gravy, 1/4 cup milk, poultry seasoning and pepper. Pour evenly over potatoes. Cover and ...
| RECIPE PULSE |
| TRENDING NOW |
—Recipe Index—
Appetizers · Beverages · Breads · Cakes · Candies · Casseroles · Cookies · Desserts · Eggs · Favorites · Fish · Fruits · Holidays · International (A-I) · International (J-Z) · Italian · Main Dishes · Meats · Mexican · Outdoor · Pastas · Pies · Potatoes · Poultry · Salads · Sauces · Soups · Vegetables