Heat butter and 1/2 cup ... with stuffing. Cut steak into 6 long pieces. Pound ... piece of steak. Roll up, fasten with toothpicks. Brown ... sauce. Stir until thickened.
Sprinkle meat with salt and ... piece of meat. Roll pieces up and secure with toothpicks. In ... hours or until steak is tender. Remove steak rolls ... sauce. Yield: 5 servings.