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Results 51 - 60 of 140 for rice pilaf beef
Cook rice according to package directions adding ... green chopped green pepper with onion and add 1 1/2 teaspoons curry powder to final mixture).
52. TURKISH PILAF
Saute onion in butter. Add ... minutes. Saute: 1/4 c. pine nuts 1/4 c. slivered almonds 1/4 c. black currants Toss into cooked rice. Serves 8-10.
53. RICE PILAF
Brown rice in butter with onions and ... mixture in large casserole. Bake 1 hour at 375 degrees (covered). Add 1 can mushrooms before serving.
54. EASY RICE PILAF
Mix all ingredients in 2 quart casserole. Bake, uncovered, at 350 degrees for approximately 1 hour, stirring every 15 minutes, or until ...
55. BROWN RICE PILAF
Cook bacon until crisp, drain, reserve 2 tablespoons drippings. Crumble bacon, set aside.
56. RICE PILAF
Mix all ingredients. Bake at 350 degrees for 45 minutes.
57. CALIFORNIA PILAF
Crumble beef and brown; place meat in ... reserving fat. Brown rice, adding a little fat ... over top. Bake at 350 degrees about 1 hour. Serves 6.
58. CALIFORNIA PILAF
Cook bacon until crisp. Remove ... bowl, toss hot rice with bacon, green onion, beef broth, and bacon drippings. Gently ... chicken. Makes 6 servings.
59. RICE PILAF
Preheat oven 350 degrees. Cover ... Add pimento and rice. Stir to coat rice. ... with tin foil and place in oven. Cook 25 minutes. Stir and serve.
60. RICE PILAF
Combine soups and sprinkle garlic salt to taste. Add 1 cup uncooked rice and butter. Bake in 2 quart casserole covered for 1 hour at 350 degrees.
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