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Results 51 - 60 of 83 for red hots cakes
Sift cake flour or regular flour, cocoa, ... 2 oz. of red food coloring. Beat well and ... ingredients and beat with electric beaters until thick.
Mix applesauce, butter and sugar. Let stand 2 to 3 hours or overnight. Combine dry ingredients and add to the applesauce mixture. Add ...
53. POPCORN CAKE
Mix gum drops with puff corn in large bowl. Pour butter mixture over puff corn. Mix well. Press firmly into jelly roll pan. Let set about 1 ...
54. RED VELVET CAKE
Cream shortening, sugar; add eggs ... dissolve soda in hot water. Mix with vinegar, holding ... in flour mixture. Store covered and refrigerate.
55. RED PLUM CAKE
Mix oil, sugar, eggs, plums and food coloring. Add dry ingredients and mix well. Stir in nuts and dates. Bake in greased and floured tube ...
56. HOT CAKE
Preparation: Separate egg yolk and ... fold in. Add red food coloring. Pour on a ... thickens. Once cooled cake is removed from baking pan, ... surface. Frost and decorate.
Cream butter and sugar together. ... with 1/2 cup hot water, stirring until chips melt. ... mixture. Mix in red coloring. Mix flour, soda, salt, ... nuts, sprinkle over cake batter. Grease 2 round cake ... Serve with whipped cream.
58. RED EARTH CAKE
Mix cocoa, hot water and soda separately. Add ... beat to blend. Bake at 350 degrees for 35 to 45 minutes in 9 x 13 inch greased and floured pan.
Crush crackers; add powdered sugar ... Mix jello and hot water and set aside. Mix ... cracker on pudding. Refrigerate a few hours before serving.
60. CRAZY CAKE
Bake at 350 degrees for ... x 13 inch cake pan. Put all ingredients in ... add 1/2 cup Nestles chocolate chips. Stir until spreading consistency.
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