Pumpkin Bars 9X13 Pan - Recipes - Page 6

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Results 51 - 60 of 116 for pumpkin bars 9x13 pan

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51. PUMPKIN DREAM BARS

Heat oven to 350 degrees. Grease 13 x 9 baking pan. Beat butter and sugar ... rack. chill. Serve with whipped cream, if desired. Makes 20 bars.

52. PUMPKIN DREAM BARS

Heat oven to 350 degrees. Grease 13x9 inch baking pan. Beat butter and sugar ... wire rack. Chill. Serve with whipped cream, if desired. 20 bars.

53. PUMPKIN DREAM BARS

Heat oven to 350 degrees. ... 9 inch baking pan. Beat butter and sugar ... completely on wire rack. Serve with whipped cream, if desired. 20 bars.

54. PUMPKIN COCONUT BARS

Heat oven to 325 degrees. Grease jelly roll pan. Mix all ingredients. Beat ... Cool completely. 75 bars. Mix: 1 tbsp. plus 2 tsp. milk 1/2 tsp. vanilla extract

55. PUMPKIN BARS

Heat oven to 350 degrees. ... inch jelly roll pan. Lightly spoon flour into ... bowl, blend all bar ingredients at low speed until ... Spread over cooled bars. Store in refrigerator.

56. PUMPKIN BARS

Heat oven to 350 degrees. Grease 15"x10" jelly roll pan. Lightly spoon flour into ... bowl blend all bar ingredients at low speed until ... Spread over cooled bars. Refrigerate leftovers. 48 bars.

57. PUMPKIN BARS

Heat oven to 350 degrees. Grease rectangular cake pan. In large bowl, blend all bar ingredients at low speed until ... Spread over cooled bars. Refrigerate until serving.

58. PUMPKIN DREAM BARS

Heat oven to 350 degrees. ... 9 inch baking pan. Beat butter and sugar ... on wire rack. Chill. Serve with whipped cream, if desired. 20 bars.

59. PUMPKIN BARS

Heat oven to 350 degrees. Grease a jelly roll pan. Lightly spoon flour into ... smooth. Spread over cooled bars. Cut and store in refrigerator.

60. PUMPKIN BARS

Combine dry ingredients. Combine other ... inch jelly roll pan or 9 x 13 inch cake pan. Bake at 350 degrees for 30-35 minutes. Frost cool bars.

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