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Results 51 - 60 of 434 for potato vegetable soup
Preheat oven to 450°F. In large plastic bag, add all ingredients. Close bag and shake until potatoes are evenly coated. Empty potatoes ...
Preheat oven to 450 degrees. In large plastic bag, add all ingredients. Close bag and shake until potatoes are evenly coated. Empty ...
Brown pork chops lightly in ... set aside. Combine soup, milk, sour cream, pepper ... with remaining cheese and onions. Bake uncovered 5 minutes.
Preheat oven to 350 degrees. Combine soup, milk, sour cream, pepper, ... onions and cheese. Replace in oven, uncovered and bake 5 minutes more.
Preheat oven to 450 degrees. In shallow baking pan, thoroughly blend all ingredients except potatoes. Add potatoes and turn to coat ...
In a large pan, boil ... 20 minutes. Add vegetables and potatoes. Cook 30 minutes. ... cream of chicken soup and cheese. Cook on low ... are tender. Stir periodically.
Combine all ingredients in a large plastic bag and shake until well coated. Empty into 13 x 9 x 2 baking dish. Cover and bake in a ...
CONVENTIONAL STOVE: In 1 1/2 quart saucepan, combine soup, vegetables, cheese and pepper. Over ... with additional Parmesan cheese if desired.
Brown pork chops in lightly ... set aside. Combine soup, milk, sour cream, pepper ... remaining cheese and onions. Bake an additional 5 minutes.
Brown chops, sprinkle with salt, set aside. Combine soup, milk, sour cream potatoes, ... cheese and onions and bake uncovered for 5 minutes longer.
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