We've been using this recipe ... splashes of hot sauce. I like it to ... each piece of tenderloin into 4 pieces, then butterfly ... salt and pepper. Enjoy! n
I just started making this ... cutting board, cut tenderloin down the center, not all ... stove, prepare the sauce by combining the cranberries, orange ... sauce - great also!!
In a casserole dish or roasting pan place: thawed pork; 4 large carrots, unpeeled ... taste of your tenderloin and carrots, but is by ... the wine, "duck" sauce, mustard, soy sauce, minced ... carrots, and serve. . Messersmith