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Results 51 - 60 of 286 for pork steak
Preheat oven to 350 degrees. ... proof skillet brown steaks in oil. Remove steaks from ... longer. Serve with rice. Refrigerate leftovers. Serves 6.
Brown steaks in shortening. Pour off drippings. ... Cover tightly and bake at 350 degrees for 30 minutes, uncover and bake additional 30 minutes.
Fry chops in butter on both sides for 5 minutes. Remove and place in a casserole dish. Fry onion and apple together for 5 minutes and add ...
Blend brown sugar and curry ... minutes. Cool. Place steaks in large plastic bag. Add ... basting and turning occasionally for 30 to 40 minutes.
Mix Stove Top dressing as directed on box. Then tear up 8 slices of bread into it. Add enough water to make dressing very moist. Place in ...
Dissolve bouillon cube in hot ... to bouillon. Marinate steaks in bouillon marinade in refrigerator ... minutes, brushing frequently with marinade.
Tenderize the steaks by pounding the flour, salt ... steaks with dressing. Fold foil over top of steak. Bake at 325 degrees for 45-60 minutes.
Brown meat in 2 tablespoons oil. Add 1/4 cup water. Cover and simmer for 1 hour. Drain pineapple; reserve syrup. Combine sugar, cornstarch ...
In a small bowl dissolve ... to mix. Place steaks in a 9 x 13 ... coals about 15 minutes turn and grill 15 minutes. Brush frequently with marinade.
60. TANGY PORK STEAK
Combine first 8 ingredients in a shallow pan. Place steaks in pan and turn over ... minutes on each side, basting frequently with reserved marinade.
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