Prepare stuffing mix according to ... inch pan. Brown pork chops and place on top of stuffing. Mix soup with milk and pour over ... covered, for 1 hour.
Brown pork chops and place in glass casserole, ... Mix and heat soup, water, and thyme. Add onions, parsley, and sour cream. Mix. Pour over chops, ... more. Serve with rice.
Prepare rice and set aside. Flour and brown pork chops (both sides). Place chops in ... smooth. Mix can of soup and can of half & ... or until slightly browned.
Brown chops in skillet. Sprinkle rice in ... cake pan. Add soup mix (dry). Put chops on top of the rice and soup mix. Combine water and mushroom soup and pour over the ... garnished with sliced mushrooms.
Roll pork chops in seasoned flour. Brown in a minimum of hot oil in skillet. Mix together canned milk and soup. Pour over chops. Cook ... steak and chicken, too.
Pour box of rice in 13 x 9 ... water. Stir. Place pork chops on top. Cover. Bake at ... 15 minutes. Mix soup and milk. Pour over pork chops. Bake until bubbly.
Prepare package stuffing. Spoon stuffing across center of 3-quart shallow baking dish. Place pork chops on each side of stuffing. Mix soup and milk. Pour over chops. ... done. Sprinkle with cheese.