BAKED PORK CHOPS 
1 can cream of mushroom soup
1 diced (sm.) onion
3 tbsp. ketchup
2 tbsp. soy sauce or Worcestershire sauce
6 pork chops

Brown pork chops quickly in a hot skillet. Place chops in casserole dish. Mix the rest of the ingredients and pour over chops. Bake for 45 minutes at 375 degrees.

 

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