Results 51 - 60 of 95 for playdough tartar

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Mix all ingredients together. Cook and stir over medium heat, about 5 minutes, until mixture starts to "gel." If desired, knead in food ...

Put all ingredients in a ... doughy lump. Put playdough on wax paper and let ... Then you can have fun making neat things with your playdough.

Put flour, salt, water, and cream of tartar in saucepan. Cook over medium ... Store in refrigerator tightly covered in butter tubs or ziplock bags.

Sift dry ingredients into pan. Mix liquids and add color. Blend the fluids into the dry and blend well. Cook over moderate heat, stirring ...

Combine flour, salt and cream of tartar and set aside. In a ... or add glitter to make interesting texture. Kids that are older can make this.



Cook over medium heat in a heavy saucepan 5 minutes, stir constantly; is ready when it pulls away from pan. Allow to cool. Recipe can be ...

Mix. Stir over slow heat until mixture becomes thick (2 to 4 minutes). Let it cool a little, then knead for 5 minutes while still warm. You ...

Cook over medium heat, stirring constantly. (Cook until playdough is no longer sticky, don't ... exceptionally well if stored in an airtight container.

Mix well all ingredients and cook over low heat, stirring constantly until very stiff (4 to 5 minutes). Knead on wax paper and store in ...

Cook, stirring, for 3 minutes or until mixture pulls away from pan. Knead immediately. Store in air-tight container.

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