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Results 51 - 60 of about 850 for plain soups
In medium skillet, brown ground ... garlic salt, pepper, soup and mushrooms. Simmer covered for ... Serve over rice or noodles. 4 to 5 servings.
In a 5 quart casserole, combine butter and onions, microwave on high for 5 minutes. Add broccoli, microwave on high an additional 5 ...
Heat oven to 350°F. Grease and spray 9X13 pan. Mix all ingredients together except cheese and tortillas. In separate bowl, mix cheddar ...
Boil chicken breasts, drain and ... chicken mixture with soup and yogurt, add enough milk ... Pour over rolls. Cook at 350 degrees for 30 minutes.
Mix all ingredients. Pour into a 9 x 12 x 2 inch baking dish. Bake at 350 degrees for about 30 minutes. Top with additional cheese. Bake to ...
Mix sour cream (or yogurt) with soup. Mix with chicken. Pour ... mixture. Sprinkle casserole with poppy seeds. Bake at 350 degrees for 30 minutes.
Cut zucchini into bite-size pieces. Cook about 4 minutes and drain well. Mix together first 6 ingredients. Add stuffing mix, spices and mix ...
Cook macaroni and drain. Cook peas, onion and celery in microwave about 6 minutes to steam tender. Add all ingredients (except cheese) to ...
59. SHRIMP MOUSSE
Bring soup to boil. Add cream cheese. ... ingredients and pour into lightly oiled pan. Refrigerate until firm. Can double recipe for 9 x 13-inch pan.
Warm tortillas in oven by ... minutes. Combine yogurt, soup, and chiles. Set aside. ... freezes very well. Just reheat in microwave until hot.
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