Results 51 - 60 of 246 for pineapple pig out cake

Previous  1 2 3 4 5 6 7 8 9 10 11 12  Next

Mix ingredients in mixer and ... consistency to spread, about 15 minutes, between layers and ice. Pig-picking came from making a pig of yourself.

Combine and beat until blended, ... two greased and floured cake pans. Bake at 350°F for 35 minutes. Cool. Mix all together and frost cake.

Beat first three ingredients; fold ... minutes, two 9 inch layer pans. Mix together. Spread on cake - top, sides, between layers. Refrigerate.

Combine. Bake at 350°F for 30 minutes in layers. Cool and ice. Beat together.

Mix well and spread on tops of cooled layers. Note: You can make extra icing to put on the sides if you wish. Mix all ingredients and bake ...



Combine cake mix, eggs, butter, mandarin oranges ... tests done. Drain pineapple, reserving juice. Blend juice ... that people make pigs of themselves while eating it. Yield: 10 servings.

Beat well and bake at 350 degrees for 18 minutes (3 layers), 22-25 minutes (2 layers). Cool. Fold in 1 (9 ounce) Cool Whip. Keep ...

Mix and bake at 350°F. Makes 3 layers. Cool. Mix together the pineapple and pudding. Add the Cool Whip. Store in the refrigerator.

Mix all ingredients together in bowl. Bake 3 layers at 325°F for 25 minutes. Let cool thoroughly and frost. Mix together and spread on ...

Mix preceding ingredients together for ... box. Add drained pineapple and Cool Whip. Pour pineapple juice into layers of cake, and spread icing on ... minutes until icing stiffens.

Previous  1 2 3 4 5 6 7 8 9 10 11 12  Next

 

Recipe Index