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Results 51 - 60 of 113 for pie self crust
Cut up chicken and place ... pouring this mixture on top. Bake at 350 degrees for 45 minutes to 1 hour (until crust is golden brown). Serves 6.
Mix all ingredients together and pour in pie plate. This pie does not ... a pie shell. It makes its own crust. Bake 30 minutes at 350 degrees.
Peel and dice 4 apples. ... Mix 1 cup self-rising flour, 1 cup sugar, ... at 400 degrees until brown. Also good when made with frozen peaches.
Stir together flour and sugar. ... wax paper and refrigerate or roll crust. Put in pans and freeze. Make three 2 crust pies. I freeze my crust.
55. BATTER PIE CRUST
Mix flour, vegetable oil, and ... spread thinly onto pie pan. Dough will thicken as ... remaining dough. Fill crust with a canned pie filling ... pie. Bake until browned.
Combine all ingredients and pour into a 10 inch pie plate (greased). Bake at 350 degrees for 45 minutes or until golden brown.
Mix chopped chicken, eggs, soups, ... together and beat with wire whisk. Pour over chicken mixture and bake at 350 degrees until crust is brown.
Mix with fork. Add 1 ... as needed. This pie crust will always be flaky no ... you handle it. Scraps can be re-rolled and will never be tough.
1. Put first 3 ingredients ... ready to roll pie crust, lightly flour both sides ... inch strip of foil. Remove for last 15 minutes of baking.
Cut Crisco into flour until it looks like small peas. Add ice water, a little at a time, until it is a soft dough, enough for 1 or 2 pie crusts.
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