Orange Juice Chicken - Recipes - Page 6

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Results 51 - 60 of 1,220 for orange juice chicken

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51. BRAISED CHICKEN IN FRUIT

In large skillet on medium ... melt butter. Add chicken and cook until brown. Mix orange juice, honey, lemon juice, curry ... tender at 350 degrees.

52. GRILLED ORANGE VINAIGRETTE CHICKEN SALAD

Whisk together all dressing ingredients, ... 1/2 cup. Brush chicken with reserved dressing. Grill (turning ... over lettuce with oranges and desired vegetables. Drizzle remaining dressing over salad. Serves 12.

53. SAUTE OF CHICKEN MANDARIN ORANGES

Combine chicken stock, orange juice, onions, carrots and garlic ... medium. Add chicken cook to heat. Add oranges. Heat through (do not overcook).

54. CHICKEN AU JUS

Heat oil in skillet and brown chicken over moderate heat. Remove chicken ... Au Jus mix, orange juice and water together. Put in ... add more orange juice.

55. ORANGE GLAZED CHICKEN

Cook and stir chicken in hot oil in large ... browned. Stir broth, orange juice, soy sauce, cornstarch, sugar, ... with fork. Makes 4 servings.

56. ALMOND COATED CHICKEN LEGS

Preheat oven to 400 degrees. ... mix together. Dip chicken in lemon juice. Coat evenly with mixture. Bake 45 minutes. Serve with orange honey sauce. Combine all ingredients ... thickened. Serve over chicken.

57. GOOD HOUSEKEEPING ORANGE BAKED CHICKEN

ABOUT 1 HOUR BEFORE SERVING: ... 350 degrees. Spread chicken breasts open; arrange in shallow ... ingredients; gradually stir orange juice into mixture; pour over chicken. ... noodles. Makes 6 servings.

58. ORANGE CHICKEN

Heat oven to 375 degrees. Rub chicken with curry powder. Sprinkle with salt. Combine orange juice, brown sugar, honey and ... 20 to 25 minutes.

59. ORANGE BAKED CHICKEN

Preheat oven to 350 degrees F. Spread chicken breasts open; arrange in a ... about 1/2 cup orange juice, stir in remaining juice; ... in pan. Serves 5.

60. LIME AND ORANGE CHICKEN

Whisk together lime juice, orange juice and olive oil. Place the chicken in a glass pan and ... the marinade during the cooking time. Serves 4.

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