Results 51 - 60 of 7,700 for melting potatos

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In a greased pie pan, spread hash brown potatoes. Brush with melted butter and bake at 425°F for 25 minutes. This creates the "crust". ...

Preheat oven to 375°F. Grease a large casserole dish. In large bowl mix together: potatoes, milk, sugar, butter, egg and vanilla. Sprinkle ...

Preheat oven to 350°F. In large bowl of electric mixer, combine yeast, 2 cups flour, sugar, and salt. In pan, prepare the mashed potatoes ...

Beat eggs until light and fluffy. Sift dry ingredients; add to eggs. Stir in milk, melted butter and potatoes. Bake in a hot waffle iron. ...

Roll each Texas™ roll or ... Place butter and potato chips in shallow bowls. Roll ... and bake at 350°F for 20 minutes or until golden brown.



Cook potatoes in a small amount of water until just tender. Drain. Sprinkle 1 tablespoon of bread crumbs in a buttered 2-quart casserole ...

Cook potatoes in lightly salted boiling water until fork tender (about 35 minutes). Drain and cool. When cool enough to handle, peel and ...

Combine all but marshmallows, mix well, place in lightly greased 2-quart casserole. Cover and refrigerate overnight. Next day, let stand ...

Blend yams with sugar, salt, cinnamon, nutmeg, butter, cream and half the marshmallows with yams. Turn into a greased baking dish 9x13. Top ...

Peel the potatoes. Slice lengthwise or use a French fry cutter. In a large bowl, soak in salted cold water for one hour. Drain and pat dry ...

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