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Results 51 - 60 of 126 for mace spice
Sift flour once, measure. Add baking powder, salt and spices and sift together three times. ... inch layer pans, 375 degrees, 25 to 30 minutes.
Sift flour once, measure, add baking powder, salt, and spices and sift again. Cream butter ... minutes. Cool and spread with caramel frosting.
Boil coffee, raisins, sugar, and lard a few minutes. Add remaining ingredients and mix well. Bake in a buttered 9 inch loaf tin in a ...
Cream butter and eggs until ... sour cream. Mix mace with flour and add alternately ... hours. Cover with aluminum foil if top browns too quickly.
9 inch tube pan - ... completely. Sift flour, spices and baking soda. Remove 1/4 ... Do not try to control flow of icing as it hardens quickly.
Cream together shortening, sugar and molasses until light and fluffy. Beat in eggs. Sift together dry ingredients. Add to creamed mixture ...
Boil 2 cups of water, ... raisins, salt and spice for 3 minutes. Cool and ... into loaf pan or two 9 inch round cake pans. Bake at 350 degrees.
Put all ingredients into blender. Whirl until fine.
Combine first 8 ingredients, mixing well. Set aside. Beat together oil and sugars. Add eggs, one at a time, beating well after each ...
Preheat oven to 325 degrees. ... the remaining flour, spices, and baking soda. Fold ... spatula; it will look best if allowed to flow naturally.
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