Results 51 - 60 of 81 for liver parsley

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Rinse and drain livers removing fat. In 4-6 quart ... butter and add parsley, about 10 minutes. Add ... 15 minutes. Serve over hot cooked rice.

Dip liver in flour seasoned with salt ... minutes). Serve at once topped with onions and apple slices. Sprinkle with parsley. 3 to 4 servings.

In medium skillet, combine onion, ... simmer. Add chicken livers; poach 8-10 minutes until ... salt, pepper, and parsley. Puree until smooth. Scrape ... 8gm carbohydrates, 481mg sodium.

Rinse liver with cool water; drain. Squeeze ... 15 to 20 minutes. Garnish with parsley and sliced tomatoes. Serve with rice or mashed potatoes.

Place all ingredients except parsley in a large mixer bowl. ... parsley or nuts. Serve with rye and other types of crackers. Yield: 2 1/4 cups



Coat liver with flour. In 10 inch ... hard cooked eggs, cover and simmer 5 minutes longer. Stir in snipped parsley. Serve over hot cooked rice.

Cream liverwurst and cream cheese, ... Worcestershire sauce and mix well. Refrigerate overnight. Roll in chopped nuts and parsley. Serve on crackers.

Place livers on waxed paper. Sprinkle with ... stir livers into the sauce. Serve on cheese waffles or toast and sprinkle with parsley. Serves 6.

Preheat oven to 250 degrees. ... over bacon. Dredge liver in flour with salt, garlic ... in oven. Add parsley, 1 or 2 tablespoons ... baked or new potatoes.

Mix with electric mixer all ingredients except parsley or nuts. Shape into ball ... also be packed into a crock and topped with nuts or parsley.

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