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Results 51 - 60 of 84 for lemon glaze sauce
Combine marinade, mix well. Pour over spareribs and refrigerate, covered, overnight. Next day, cut a piece of heavy duty foil 18 x 80 ...
Sprinkle meat with tenderizer. Cover with marinade and refrigerate overnight. Roast 1 1/2 to 2 hours.
Cut off tips of wings ... saucepan. Stir in lemon juice and soy sauce. Cook, stirring constantly until ... mixture 40 minutes or until richly glazed.
Power Select: High Approximate Cooking ... dish, combine cranberry sauce, mustard and lemon juice. Heat 2 to 3 ... end. Stir into glaze mixture. Heat 5 to 6 ... pieces for cocktail frankfurters.
Combine 2 tablespoons soy sauce, 1 tablespoon lemon juice, and ginger. Pour over ... heat, cook uncovered 5 minutes or until chicken is glazed.
56. GLAZED CHICKEN
Remove skin from chicken thighs. ... combine preserves, soy sauce, lemon juice, ginger and garlic. Brush ... servings under 300 calories each.
Reduce all ingredients together in a sauce pot to 2 cups. Let ... and reduce by 1/4. Puree in blender with lemon juice, salt and pepper; strain.
58. GLAZED CHICKEN
1. Remove skin from chicken ... combine preserves, soy sauce, dry sherry, and garlic. ... 4 main dish servings. About 240 calories per serving.
Place butter and brown sugar ... mix well; add lemon juice. Remove from heat. Add ... carrots and toss gently until coated evenly. Makes 4 servings.
Combine teriyaki sauce and lemon juice in a 9x13 inch ... over chops. Return to oven uncovered and bake 15 minutes longer. Serves 6. 6 servings.
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