Results 51 - 60 of 173 for hot brown

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Arrange tomato slices on muffin halves. Then turkey slices, criss-cross bacon slices on top and pour on Cheese Sauce. Melt butter over low ...

Butter 9 x 13 inch ... pan with hash browns. Brown hamburger and onion ... top and return to oven, with heat. Shut off for 15 minutes. Serves 8.

Cut artichoke hearts into small ... 350 degrees until brown, about 20 to 30 minutes. Cut up. Serve with sliced French bread, pita or crackers.

Saute mushrooms in 1 tablespoon butter. In small saucepan over low heat, melt remaining 2 tablespoons butter. Stir in flour and salt until ...

Melt butter in a saucepan; ... and cover with hot cheese sauce. Top with tomato ... Sprinkle with Parmesan cheese. Bake at 425 degrees until bubbly.



Melt butter in a heavy saucepan. Blend in flour and salt to make a smooth mixture. Add milk slowly and stir rapidly to prevent lumping. ...

Stew the chicken breast. Toast bread. Put chicken on toast. Pour sauce over meat. Garnish with mushrooms and bacon. Place under broiler ...

Melt 4 tablespoons butter, in ... sprinkling of parmesan, sprinkle with paprika. Bake at 350 degrees for 20 minutes then broil until bubbly and brown.

Place meat on toast and top with the following sauce. Melt butter and blend in flour, salt and pepper until smooth. Add remaining ...

Parti ally toast bread, layer with ham, turkey and tomato. Cover with cheese sauce. Top with pre-cooked bacon. Broil until bubbly. Makes 6 ...

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