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Results 51 - 60 of 138 for ground beef boxed stuffing
Combine hamburger, bread crumbs, eggs, cheese, salt, and pepper. Mix. Stuff meat mixture into uncooked shells. Place in 8 x 12 x 2 baking ...
Cook beef in a large skillet, drain. ... salsa over shells. Cover with tin foil and bake at 350 for 40 minutes. Top with sour cream and cheese.
Slice green peppers lengthwise (8 ... per directions on box. Brown ground meat, drain and combine with ... minutes or until green peppers are soft.
54. STUFFED PEPPERS
Prepare rice. Heat sauce. Add salt, pepper and Italian seasoning (to taste) to sauce. Brown meat in a large skillet; drain off fat. In a ...
Brown meat in a little ... dry gently before stuffing. Stuff noodles with spinach ... spaghetti sauce and grated cheese. Yield: 6 to 8 servings.
56. STUFFED CABBAGE
Boil cabbage in large pot in salted water. Be sure to boil cabbage long enough so inner leaves are soft enough to work with, approximately ...
Cook noodles as directed, meanwhile brown hamburger and onion. Drain grease and add remaining ingredients. Cook on low heat, covered, for ...
58. MEAT BALLS
Cook stuffing. Mix hamburger, onions, canned ... Worcestershire, mustard, and pour over meat balls. Cook at 350 degrees in baking dish for 1 hour.
Preheat oven to 350 degrees. Use 1 1/2 quart casserole. Combine first 5 ingredients and shape into 18 meatballs. Put butter in skillet and ...
60. MEAT LOAF
Combine ground beef, grated onion, eggs, garlic, ... warm water to stuffing mix and seasoning packet; allow ... and gravy with Hot Pepper relish.
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