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Results 51 - 60 of 150 for green pepper steak
Brown steak, then mix in all remaining ingredients and cook until steak is done. Serve over hot rice.
Season meat with salt and pepper. Brown meat in oil, lightly saute onion and green peppers. Add to meat and ... tender. Serve on a bed of rice.
Cut steak into thin strips across grain ... meat, garlic salt, pepper and ginger. Brown quickly on ... 3 minutes until thick. Serve with rice.
Mix soy sauce, garlic and ... and pour on steak cubes. Let set for 1 ... all sides. Add peppers, onions and celery. Cover ... rice. Makes 4 servings.
Combine soy sauce, garlic, ginger. Add beef; toss and set aside while preparing vegetables. Heat oil in large frying pan or wok. Add beef ...
Cut beef across grain into bite size chunks. Heat oil in frying pan. Add beef and fry until browned. If not done, cover and simmer until it ...
Cut meat into 1/2 inch strips. Add soy and garlic to meat. Toss and set aside. Heat oil. Add beef and cook on high until tender. Add ...
Cut beef into small pieces. Combine soy sauce, garlic, ginger and add beef. Set aside while preparing vegetables. Heat oil in large frying ...
Flour meat and brown in ... Add onions and green pepper to pan and brown lightly. ... hours or until meat is tender. Serve with rice or noodles.
Cut beef 1/8 inch thin (helps if meat is almost frozen). Combine soy sauce, garlic, and ginger. Add beef; toss and set aside. Prepare ...
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