Gravy for Pork Roast - Recipes - Page 6

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Results 51 - 60 of 79 for gravy for pork roast

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51. SUNDAY PORKROAST

Wash and dry pork, rub with salt and ... chopped onion. Add roast and brown on all sides ... oven (400 degrees) for 2 1/2 to 3 hours. ... pepper and instant gravy mix. Serve with potatoes, noodles ... salad. Serves 4-6 people.

52. SWEET AND SOUR PORK OR CHICKEN

Brown pork or deep fryer coated chicken. ... onions, cut wedged, 4 green peppers, 1 (20 oz.) can chunk pineapple (save juice) and 2-3 tomatoes.

53. JENNIFER'S PORK ROAST

Place frozen roast with all other ingredients in pan. Cover and bake for 8 hours at 275 degrees. Easy and very yummy.

54. CHICKEN CHOW MEIN

Roast pork and make gravy. Boil chicken. Remove from ... Dice pork and chicken and add to vegetables. Serve steaming hot over crisp fried noodles.

55. GRANDMA'S ROAST

Season roast with salt and pepper as ... at 350 degrees for 1 hour. Remove and add ... Cover with beef gravy. Bake until vegetables are ... to 1 1/2 hours.

56. CROCK POT PORK ROAST WITH VEGETABLES

Salt and pepper pork roast. Put prepared vegetables around ... garlic powder. Mix gravy mix, water, and pour over vegetables. Cook for about 10-12 hours on low ... hours at 350 degrees.

57. CROWN ROAST OF PORK WITH WILD RICE STUFFING

Preheat oven to 400°F. Place roast on rack in long shallow ... Roast at 400°F for 10 minutes. Lower oven temperature ... warm while preparing gravy. To prepare gravy. Skim ... kumquats, if you wish.

58. GOLDEN CROWN ROAST OF PORK

1. In a small bowl, ... and outside of pork rib crown roast with mixture. Place roast, rib-ends ... 325 degree oven for 2 hours. 2. Meanwhile, prepare ... carving. Meanwhile, prepare gravy: Pour pan drippings into ... Garnish with fresh thyme.

59. ROAST LOIN OF PORK

Preheat oven to 475 degrees. ... pan. Put the roast on top of the vegetables. ... oven and bake for 20 minutes, until roast is ... while making the gravy. Pour off fat from ... in a separate dish.

60. MUSTARD-GLAZED PORK

Preheat oven to 375 degrees. ... time of the pork at 30 minutes per pound, ... and press down. Roast the pork in the oven for 45 minutes, basting occasionally, then ... make a thin gravy. Pour into a pitcher. ... with gravy. Serves 4.

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