Results 51 - 60 of 120 for graham cracker lemon squares

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Preheat oven to 375 degrees. ... low heat. Add lemon peel, lemon juice, and bananas ... Cut into 2-inch squares. Serve warm. Yield: about 16 squares.

In small bowl, stir together milk, lemon juice and rind, until thick ... minutes. Cut in small squares as cookies or larger pieces as dessert.

Melt butter; add crushed crackers and sugar to butter. Press ... evaporated milk. Fold into gelatin mixture. Pour into crust. Chill several hours.

Make up graham cracker crust. In a big bowl combine lemon rind, lemon juice and milk. ... Sprinkle with remaining coconut. Top with plain Cool Whip.

Mix crackers, sugar and butter and ... directions, beat in lemon juice and fold in fruit ... serving. Serve immediately. 6-6 inch squares servings.



Combine graham cracker crumbs and melted butter. Press ... least 2 hours. Cut into squares. Top with remaining whipped topping. Makes 9 servings.

Combine graham cracker crumbs, butter, and nutmeg. Press ... eggs, vanilla, and lemon pee. with electric mixer until ... hours. Makes 15 servings.

Combine butter, crumbs and sugar; press into 8 or 9 inch square pan. In bowl, beat egg yolks; stir in condensed milk and ReaLemon juice. ...

Stir together first 4 ingredients. ... sugar. Add egg, lemon peel, lemon juice and mix ... with 2 tablespoons graham crackers. Cool. Cut into bars. Refrigerate. Makes 36.

A graham cracker crust purchased at the store ... until fluffy. Add lemon peel (or juice) and vanilla. ... Cool and top with glaze or sour cream.

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