Results 51 - 60 of 4,780 for graham cracker cake

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Mix above and add to ... in 2 cups graham cracker crumbs and 1 cup chopped ... and pour over cake. Cake will keep several days in refrigerator.

Mix and stir over medium ... candied fruit 1/4 c. candied red cherries 4 c. graham cracker crumbs 1 tsp. nutmeg 1/2 tsp. cloves 1 tsp. cinnamon

No cooking. Very easy to ... aside. Stand 1 graham cracker at a time and cover ... like an oval cake. Sprinkle top with Jimmies ... 2 hours before serving.

Cream butter and sugar, add ... Sprinkle flour over graham crackers, add baking powder and ... and spread over cake. Keep refrigerated until ready to use.

Mix all ingredients together and bake at 350 degrees for about 30 minutes. Mix all ingredients together. Spread on cake when cake is cool enough.



Mix all together. Bake at ... pineapple 2 tbsp. flour 1 c. coconut 1 c. nuts 1 c. sugar Cook on stove until thickened and pour over cake. Refrigerate.

Bake in 3 cake pans at 350 degrees 25 minutes or until done. Mix. Spread crushed pineapple between each layer and on top.

Add other ingredients and stir. Bake at 325 degrees for about 1 hour and 15 minutes or until cake tests done. Hope you enjoy the recipe!

Stir together flour, baking powder, soda, and salt; mix with crumbs; set aside. In large bowl, cream butter and sugars. Beat in eggs, one ...

Combine ingredients. Bake in greased ... degrees for 25-30 minutes. While cake is hot, glaze with 1 cup powdered sugar and 2 tablespoons milk.

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