1/2 lb. butter (2 sticks)
2 c. sugar
5 eggs, one at a time
1 c. sweet milk
1 lb. graham cracker crumbs
1 c. Angel Flake coconut
2 tsp. baking powder

Bake in 3 cake pans at 350 degrees 25 minutes or until done.

ICING:

1 stick butter
1 box 10X sugar
1 egg
1 tsp. vanilla

Mix. Spread crushed pineapple between each layer and on top.