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Results 51 - 60 of 296 for glazing ham
A glamorous baked ham is the traditional centerpiece for ... the world. The glaze for this version has faintly ... temperature of 160 degrees.
Place ham in shallow baking dish. Follow ... removing ham from oven, spoon glaze over the top and sides of ham. Baste several times. Makes 2 cups.
For special cut fully cooked ham this glaze can be made up to ... serving platter. Gently fan slices out from bone. Surround with pineapple wedges.
54. GLAZED HAM LOAF
Mix all ingredients. Pour into ... minutes. Pour on glaze and bake 30 minutes. Mix together and pour on ham loaf halfway through baking cycle.
55. GLAZED HAM BALLS
Combine first six ingredients. Shape ... baking pan. Mix "Glaze" ingredients and spoon over ham balls. Bake at 350 degrees ... occasionally. Makes 6-8 servings.
56. GLAZED HAM LOAF
Have butcher grind the quantity ... at 350°F. Mix glaze and spread about half on ... nicely browned. Serve hot. Makes good sandwich meat cold.
Place ham in shallow roasting pan fat ... spoon half of glaze over ham, use remaining glaze ... burgundy and mustard. Simmer, uncovered, 5 minutes.
In a saucepan, combine all ... 15 minutes before ham is done, spoon 1/4 to 1/3 cup glaze over ham. Repeat if desired. ... Makes 1 1/2 cups glaze.
59. GLAZED HAM BALLS
Mix all 5 ingredients for ... Combine all for glaze in pan and cook until ... rice. To increase recipe 3 parts meat and 2 parts glaze is enough.
The glaze is stewed cooked down apricot ... decorations could be a poinsetta made of pimento strips (arrange strips like a flower) after ham is baked.
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