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Results 51 - 60 of 71 for ginger salmon
Saute onion, celery, and bell ... butter. Add salt, ginger, turmeric, pepper, tomatoes, and ... Season and broil salmon until done. Heat peanut butter ... with stew and serve.
52. CHINESE FISH
Preheat oven to 375 degrees. Mix ginger root, sherry, soy sauce, water, ... 3 to 4 minutes until crispy. Pour sauce over fish. Serve with rice.
53. FISH CAKES
Mix fish, potatoes, ginger, onion, salt and pepper. ... each cake in flour and fry gently in oil and butter until golden brown. Serve with lemon.
1. Cook potatoes in boiling ... until smooth. Add salmon, green onion, egg, parsley and ginger; stir to mix well. ... and crusty on all sides.
Combine oil, lemon, soy sauce, mustard, ginger and garlic powder. Marinate steaks ... heat for 5 minutes on each side. Great for barbecues, too.
56. POACHED SALMON
Grate ginger; chop cilantro coarsely; place salmon, skin side down, in ... inch. Serve salmon with pan juices and remaining cilantro. Serves 2-3.
Combine first 4 ingredients in saucepan and bring to a boil. Reduce heat and simmer until reduced to 3 cups (about 30 minutes). Strain ...
58. BARBECUED TUNA
Rinse and dry steaks and set aside. Melt butter in microwave. Add lemon juice and seasonings; mix well. Brush hot barbecue grids with oil. ...
59. SALMON TERIYAKI
Make a sauce from ginger root, garlic, onion, sugar, soy ... minutes on each side or until flaky. Serve hot with rice and mixed vegetables. Serves 6.
60. BROILED SALMON
Combine soy sauce, sherry, lemon juice and ginger in small bowl and mix ... from the heat. Broil for 4 to 5 minutes on each side, basting once.
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