Fruit Sauces - Recipes - Page 6

Results 51 - 60 of 419 for fruit sauces

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Mix and add: Cook until thickened. Cool and store in refrigerator. Good on any combination of fruit. Fruit will not discolor.

52. CURRIED FRUIT SAUCE FOR TURKEY

Drain and reserve juice from oranges, add water to make 1 1/2 cups. In small pan, combine sugar, bouillon, curry powder and ginger. ...

53. SAUCE FOR FRUIT

Mix together by hand. Pour over mixed fruit.

54. HOT FRUIT SAUCE FOR GINGERBREAD (EA)

Combine 2 tablespoons cornstarch, dash of salt and 1/2 cup sugar in a saucepan. Gradually stir in 1 1/4 cups of pineapple juice and 1 cup ...

55. FRUIT SALAD AND SAUCE

Mix all ingredients and chill.

56. FRUIT BARBECUE SAUCE

In saucepan, mix all ingredients. Simmer uncovered for 30 minutes, until slightly thickened. Baste chickens frequently with sauce. Makes ...

57. SHRIMP OR CHICKEN IN FRUIT SAUCE

Cook all fruits in butter until done. Add ... bake for 20 minutes. If you use chicken breast, precook them for 40 minutes in oven at 350 degrees.

58. CURRIED FRUIT SAUCE FOR TURKEY

Drain and reserve juice from oranges. Add water to make 1 1/2 cups. In small saucepan combine cornstarch, sugar, bouillon, curry powder, ...

59. HOT FRUIT SAUCE

Microwave on High power 3-5 minutes or until thick and clear. Stir in:

60. SAUCE FOR FRUIT SALAD

Mix well and spoon into fruit of one's choice.

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