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fruit mix
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51.
MIXED FRUIT SALAD
Drain pineapple, reserving 1 cup ... pineapple and remaining
fruits
and pecans in large bowl. ...
fruit
and pecans. Toss gently. Chill and serve.
Ingredients: 5 (cherries .. chunks .. oranges ...)
52.
DRY FRUIT MIX
Mix
together, keep in sealed container.
Ingredients: 5 (dates .. nuts .. raisins .. seeds ...)
53.
MIXED FRUIT CUPCAKES
Mix
eggs, butter, applesauce, milk and ... Bake in preheated 375 degree oven, about 10 minutes or until light brown. Yields: about 24 cupcakes.
Ingredients: 11 (applesauce .. cinnamon .. eggs .. extract .. flakes ...)
54.
MIXED FRUIT PUNCH
Boil together for 10 minutes: 1 1/2 cups water and 1 1/2 cups sugar. Cool, and add the grape juice, cold water, lemon juice and orange ...
Ingredients: 8 (ale .. juice .. oranges .. sugar .. tea ...)
55.
MARVELOUS FRUIT MIX-UP
Dissolve gelatin in boiling water. Add ice cubes and stir constantly until gelatin starts to thicken, 3-5 minutes. Remove any unmelted ice. ...
Ingredients: 8 (cubes .. marshmallows .. whip ...)
56.
FRUITED RICE MIX
Combine rice
mix
, 2 1/2 cups water ... reduce heat, and simmer 20 to 25 minutes or until rice is tender and water is absorbed. Fluff with a fork.
Ingredients: 8 (almonds .. apricots .. flakes .. granules .. raisins ...)
57.
MIXED FRUIT COMPOTE
In a heat-proof medium bowl, combine all the
fruit
. In a 2 quart ... overnight. Stir before serving. Will store in refrigerator for 2 weeks. Serves 14.
Ingredients: 4 (figs .. juice .. prunes .. rings)
58.
FRUIT MIX
Mix
different types of
fruit
(any kind).
Mix
juice of 1 can
fruit
cocktail and 1 small box vanilla pudding. Pour over
fruit
. Chill before serving.
Ingredients: 3 (cocktail ...)
59.
MIXED FRUIT SALAD DRESSING
Combine all ingredients, folding into the
fruit
mixture or using as an optional garnish on the side. Chill well before serving.
Ingredients: 5 (juice .. mayonnaise .. rind .. salt ...)
60.
MARVELOUS FRUIT MIX - UP
Dissolve gelatin in boiling water. ... pineapple, reserving some
fruit
for garnish if desired. Pour ... reserved
fruit
. Yield: 8 (1/2 cup) servings.
Ingredients: 8 (cubes .. flavor .. marshmallows .. walnuts ...)
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RECIPE PULSE
TRENDING NOW
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CHOCOLATE ECLAIRS
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CARTER CAKE
CHILLI RELLENO
CREAMY BASIL PARMESAN SAUCE
BAKERY CAKE MIX
BRICKLE CAKE ICING
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MOIST CHICKEN DRESSING
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EGGS FLOUR
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