Results 51 - 60 of 83 for fried white fish

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1. Wash and clean fish. Sprinkle salt and pepper ... first then turn the fish over and brown on the other side. 3. Take fish out of pan and enjoy.

Heat oven to 400 degrees. ... Top with French fried onions and fillets. Bake uncovered 25 to ... or until mixture is bubbly and fillets are hot.

Thoroughly wash and dry fillets; ... well. Fold egg white into batter. Dip fillets in ... until golden brown on both sides. Drain on paper towels.

Sift all together. Mix: 1 beaten egg

Preheat oven to 400 degrees. ... crumbs. Beat egg white with milk in a broad ... on plate. Dip fish into egg mixture, then into ... Serve with lemon wedge.



Combine flour, salt, oil and ... well. Beat egg white (at room temperature) until soft ... both sides of fish into batter. Fry fish until ... Serve with Golden Fried Fish.

Combine butter, lemon juice, pepper, ... and garlic. Dredge fish in butter, herb mixture and ... minutes or until fish easily flakes with a jab.

Cut filets in serving pieces. Dip in wine. Roll in salted bread crumbs. Place on well oiled baking dish. Sprinkle with oil and remaining ...

Peel and mince the fresh ... and cook the fish. Cut the fish into ... and fry them a few pieces at a time until they are golden brown. Serves 6.

Cut soybean cheese into small pieces. Clean fish; cut into crosswise pieces ... stir. Drop in fish and continue cooking 10 minutes more. Serve hot.

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