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fried pork loin
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fried pork loin
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51.
PORK CHOW MEIN
Have all vegetables prepared before ... most attractive presentation.
Pork
broth is a first choice ... Serve with soy sauce and fortune cookies!
Ingredients: 18 (base .. cornstarch .. lengthwise .. molasses .. oil ...)
52.
ROASTED PORK LOIN WITH HERB MUSTARD CRUST
Preheat the oven to 350°F. Pat the
loin
dry with paper towels to ... partly on lentils in circular fashion and add sauce to top. Serve hot. . Thome
Ingredients: 17 (broth .. cloves .. lentils .. mustard .. vermouth ...)
53.
CHINESE OVEN-FRIED PORK CHOPS
Spray a non-stick jelly roll pan with cooking spray for no-fat frying. Beat egg, soy sauce, sherry, ginger, and garlic powder together in a ...
Ingredients: 7 (crumbs .. sauce ...)
54.
BALSAMIC HONEY GLAZED PORK CHOPS
Heat enough olive oil to ... and rub on
pork
chops both sides, add salt ... it for 2 hours prior to cooking, and cover your pan when simmering
Ingredients: 6 (chops .. honey .. oil ...)
55.
CHINESE-CARIBBEAN SWEET AND SOUR PORK
Combine egg with soy sauce ... taste. Add diced
pork
and marinate for at least ... 3 minutes, stirring occasionally. Serve. Makes 6 servings.
Ingredients: 11 (cornstarch .. cubes .. flour .. oil .. sauce .. sugar ...)
56.
PORK LOIN ROAST PLATTER
Trim excess fat from roast. Place roast on rack in an open roasting pan. Insert meat thermometer so the bulb is centered in thickest part. ...
Ingredients: 6 (pieces .. potatoes .. salt ...)
57.
SWEET AND SOUR PORK
2 to 3 pounds
pork loin
A) Remove any fat from ... and add (3) to thicken. Add
fried
meat pieces and toss lightly to mix together, serving hot.
Ingredients: 14 (cornstarch .. garlic .. ketchup .. pineapple .. salt ...)
58.
PORK AND PEACH CHUTNEY SAUTÉ
Did you know that 1/2 ... heat. Add the
pork
and stir-fry until no pink ... Vitamin A 10%DV*; Vitamin C 8%DV; Calcium 4%DV; Iron 10%DV *Daily Value e
Ingredients: 10 (broth .. oil .. onions .. raisins .. strips .. vinegar ...)
59.
SHANZ SPICY PORK BULGOGI
Cut
pork
into bite sized strips. Finely ... off heat and stir in sesame oil. Best served with Basmati rice and a leafy green vegetable. ENJOY! .
Ingredients: 8 (chilies .. garlic .. oil .. onions .. sauce .. strips ...)
60.
PORK AND PEACH CHUTNEY SAUTE´
Heat the oil in large ... heat. Add the
pork
and stir-fry until no pink ... 102mg; Total carbohydrate 19g; Fiber 2g; Protein 34g / Mealtime.org
Ingredients: 10 (broth .. oil .. onions .. raisins .. strips .. vinegar ...)
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