Results 51 - 60 of 648 for flake muffin

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1. Preheat oven to 350 ... 35 minutes or until brown. Per muffin - Calories 102.2; protein 4.0 g; sodium 75.1 mg; carb. 21. g; cholesterol.1 mg.

Mix all dry ingredients by hand, add beaten egg, oil, and milk. Bake at 350°F for 25 minutes. Makes 12 large muffins.

Stir together flour, baking powder, ... aside. Measure Bran Flakes and milk into mixing bowl. ... 2 1/2 inch muffin pan cups. Bake in oven ... golden brown. Serve warm.

Mix all dry ingredients first ... Batter lasts 6-7 weeks! Spray muffin tins with Pam - about 3/4 full. Bake at 375 degrees for 15-20 minutes. Enjoy!

In medium bowl, combine cereal ... paper-lined 2 1/2-inch muffin cups; fill to top. Sprinkle ... Cool in pan and remove to eat! Makes 9 muffins.



Mix bran flakes, egg, buttermilk, syrup and ... into each greased muffin cup. Bake in preheated 350 ... 1 dozen. 1 muffin = 1 starch and 1 fat.

In medium bowl, using electric ... 12 paper lined muffin wells. Bake at 400 degrees ... minutes before peeling off paper liners. Makes one dozen.

Mix all together; put into ... paper cups in muffin tins, 7/8 full. Bake 5 ... freeze. You can add raisins or chopped dates or whatever you like.

Pour boiling water over All-Bran ... most of Bran Flakes, soda and salt. Stir ... Bake however many muffins you want. Bake at 400°F ... keep for 6 weeks.

1. Stir together flour, baking ... 2. Mix Bran Flakes and milk into large mixing ... Add blueberries. Spray muffin pan. Makes 12 cups. Bake ... 23 minutes. 180 calories.

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