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Results 51 - 60 of 2,010 for egg tart
Place flour in a large ... baking, brush beaten egg yolks lightly over logs. Bake, ... ingredients. Mix until all ingredients are thoroughly blended.
To make pastry, cut butter ... bottom crust with egg wash made by blending beaten ... minutes more, or until crust is golden brown. Serving Size: 8
53. SLAB APPLE CAKE
Mix dry ingredients until well ... separate bowl, mix egg yolks and water. Add to ... cups powdered sugar, 1 tsp. soft butter, 4 tsp. warm water.
Put apples in 2 quart ... cheese, sugar, flour, egg, and vanilla until light. ... at 350 degrees for 35-40 minutes or until golden. Serves 4-6.
Preheat oven to 425 degrees. ... the flour, break egg into it, add lemon rind ... done, or 35 minutes. Cool, then garnish with powdered sugar.
56. APPLE SLICES
Sift together flour, salt and ... of lemon juice, egg yolks and water over flour ... frost with glaze. Recipe easily doubled in a 12x18 inch pan.
Place sliced apples in a ... granulated sugar, flour, egg, salt and baking powder ... preparation and cooked after being frozen. Yield 10 servings.
58. FRESH APPLE CAKE
On low speed of mixer, mix oil, sugar and eggs. Mix by hand from ... 3 minutes. Pour over cake while it is still very warm. Yield: 16 servings.
59. LEMON BARS
Preheat oven to 350 degrees. ... mixer bowl, combine eggs, granulated sugar, and lemon ... refrigerated. This helps the lemon flavor comes through.
Mix butter and sugar. Stir in syrup, egg yolk and flour. Chill. Roll ... 325 degrees for 20 minutes. Fill with jelly while still warm. Makes 24.
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