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Results 51 - 60 of 781 for easy egg pie
51. EASY PUMPKIN PIE
Preheat oven to 425°F. Combine ingredients in large bowl, pour into shell, bake 15 minutes, reduce oven temperature to 350°F and continue ...
In blender or processor, mix well eggs, water, melted butter, and ... cover top of pie. Add remainder to batter ... 30 minutes or until firm.
Brown meat in skillet over medium heat. Drain fat and set aside. Blend next 4 ingredients until smooth. Stir in meat, cheese, onion and ...
Preheat oven to 325°F. Cream ... large bowl. Add eggs, mix. Add the remaining ... for 30 minutes. Serve with ice cream or Cool Whip and enjoy!
55. EASY COFFEE CAKE
Mix together cake mix, eggs and fruit pie filling. Spread in greased 13x9-inch ... sugar. It should be crumbly. Bake at 350°F for 40 to 45 minutes.
56. EASY QUICHE
This is such a beautiful ... Take out the pie shell package and thaw according ... instructions. Crack the eggs in a mixing bowl. Pour ... it into the pan.
Preheat oven to 350°F. Grease ... pumpkin, evaporated milk, eggs, spice and sugar in ... golden brown. Cool completely and serve with Cool Whip.
Prepare cupcake batter as directed and fill lined cupcake trays, put into oven and bake as directed, pull out of oven after 8 minutes. ...
Combine sugar and butter and cream well. Add eggs and flour, beating well. Stir ... minutes or until a knife comes out clean. Cool thoroughly.
Preheat oven to 350°F. Brush egg yolk on pie crust. Bake for 5 minutes; ... plain with a dollop of whipped cream or scoop of ice cream. Serves 12.
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