Results 51 - 60 of 60 for diet pie

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Put Jello in blender. Add ... in Cool Whip. Pour into pie crust. Add strawberries, other fruit or Comstock canned fruit as topping. Refrigerate.

In small saucepan sprinkle unflavored ... gelatin mix. Whip. Fold in whipped topping. Pour into pie crust. Chill 1 to 2 hours. 50 calories per slice.

First 4 ingredients, bring to boil. Add Jello dissolve. Let cool and banana and pecans. Pour into graham cracker crust.

Sift flour, salt, soda, and spices. Beat butter, sugar substitute, vanilla, and egg until blended. Mixture will be rough and crumbly due to ...

Beat eggs in bowl. Add all other ingredients and mix well. Spray muffin pan with Pam. Spoon into 12 large or 24 mini muffins. Bake at 350 ...



Pinch half of cake into ... cake, drained pineapple, pie filling and Cool Whip. Top with pecans. 8 to 10 servings. Double recipe for larger crowds.

Mix pudding and milk together. Fold in whipped topping and pumpkin. Add spices. 1 1/2 cup serving = 1/2 milk & 20 calories.

Blend cottage cheese and 2 ... Place mixture in pie crust and chill for 1 ... pineapple with 3 packets Equal, spread on top of cottage cheese mixture

We do this in a hurry for the South Beach Diet. It's a snap to ... tenderizer in a pie plate and rub it into ... would slice a brisket. Enjoy!

Mix well in small bowl. Press into 8" pie plate and bake at 375 ... bread, 1 fat, 5 calories. May be made ahead and frozen wrapped in Saran Wrap.

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