Cubed Pork Chop - Recipes - Page 6

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Results 51 - 60 of 308 for cubed pork chop

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51. PORK CHOPS IN CIDER

About 40 minutes before serving: ... hot butter, cook pork chops until browned on both sides; ... Makes 4 servings. About 450 calories per serving.

52. TENDER TASTY PORK CHOPS

Season pork chops and then brown them in ... water and bouillon cube in the water as it ... may be substituted for the bouillon cube and onion.

53. PORK CHOPS IN SOUR CREAM SAUCE

In large skillet, brown pork chops. Add 1/2 cup of ... thickened. Stir in sour cream; heat thoroughly. Don't boil. Serve over chops with white rice.

54. ORANGE-GLAZED PORK CHOPS

1. Preheat oven to 375 F. Wipe pork chops well. 2. Make Stuffing: In ... minutes. Add bread cubes, and brown slightly. Remove ... minutes. Makes 4 servings.

55. ORANGE GLAZED PORK CHOPS

Preheat oven to 375 degrees. Wipe pork chops well. Make stuffing: In hot ... minutes. Add bread cubes and brown slightly. Remove from ... minutes. Makes 4 servings.

56. BAKED PORK CHOP & GREEN BEAN CASSEROLE

Brown pork chops and season with spices above. ... and 1 bouillon cube (beef). Deglaze pan with 1 ... 1/4 cup water. Serve with mashed potatoes.

57. CHOP SUEY

Brown 1 pound meat with ... 1 can mixed chop suey vegetables, bean sprouts, water ... thoroughly and serve on dry noodles or cooked rice. Serves 4-6.

58. OVEN CHOP SUEY

Brown meat; add onions and ... of ingredients except chop suey noodles and pour in ... noodles on top last 10 minutes and serve with rest of noodles.

59. CHOP SUEY

Brown meat in fat, salt ... Add bean sprouts, chop suey vegetables, mushrooms and water, ... if needed. Cook 1 hour. Serve with rice or noodles.

60. CHOP SUEY

Slice and cube pork butt removing gland. Rinse, flour and brown cubed meat with garlic. Drain chop suey vegetables. Add to browned ... is tender and fluffy.

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