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Results 51 - 60 of 99 for crouton stuffed peppers
Mix above ingredients together. Blend together: Mix thoroughly and add to salmon mixture. Turn into greased 1 1/2 quart casserole. Bake at ...
Cook butter, celery and onions until celery is partly done, set aside. In a large bowl mix the remaining ingredients, pour butter mixture ...
53. STUFFED ZUCCHINI
Step 1: Cut zucchini in ... sausage with onions, peppers and zucchini pulp and drain. ... cheese, mushrooms and croutons, stir. Step 5: Place ... 3 minutes until brown.
Fry onions and celery in butter. Cut up in small pieces: pepperoni, salami and bacon. Add all ingredients together in large mixing bowl. ...
Wash and dry hens. Rub lightly with salt, pepper, thyme and garlic. Stuff ... and toss with croutons, butter and 1/4 cup ... cup cream of coconut.
56. STUFFING
Boil gizzards. Mix everything together except gravy. Pour gravy in last and mix. Bake in casserole dish in oven at 325-350 degrees for 1/2 ...
Saute celery and onion in butter. Combine bread crumbs, croutons, seasonings. Add rest of ingredients. Stuff bird. Drink 2nd 1/2 can of Miller Lite.
Parboil peppers in boiling salted water for ... minutes. Uncover, sprinkle with cheese. Bake 5-10 minutes more. (Only 212 calories per serving.)
Brown the croutons in butter. Add ground beef ... Add salt and pepper to taste. Add milk and ... 350 degrees for 45 to 60 minutes, until browned.
Preheat oven to 350 degrees. ... minutes. Stir in croutons, salt, pepper and reserved tomato pulp and ... bake until hot, about 12 minutes. Serve.
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