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Results 51 - 60 of 324 for crisp pan
51. APPLE CRISP
Grease 13"x9" pan. Preheat oven to 400 ... crumbly. Sprinkle over fruit. Drizzle 2 tablespoons water on top. Bake at 400 degrees for 20 to 25 minutes.
52. APPLE CRISP
Heat oven to 400 degrees. ... 2 inch baking pan. Bake until light brown, ... degrees. Bake apple crisp uncovered until golden brown and ... cream. Makes 4 servings.
Use oblong baking pan, 8 or 9x12 inches. ... chopped nuts, 1/2 cup sugar. Drizzle over top 1 stick melted butter. Bake at 400 degrees for 25 minutes.
Wash chicken pieces and pat ... in shallow baking pan. Roll coated chicken pieces ... dish, substitute 6-8 chicken breasts for the whole chicken.
Place apple slices in greased pan. Combine brown sugar, flour, ... of fresh apples. Serve warm with sweetened whipped cream. Makes six servings.
Wash chicken and pat dry. ... in shallow baking pan. Roll coated chicken pieces ... juices from thighs run clear when pierced with fork. Garnish.
57. PEACH CRISP
1. Drain peaches thoroughly. Set ... into each baking pan. 6. Cover each pan ... 375 degrees approximately 25 minutes or until crust is crisp.
Put zucchini, sugar, cinnamon, lemon ... 10 inch pie pan. Mix butter, flour, salt, ... for 40-45 minutes for all pan sizes. Makes 6-8 servings.
59. BERRY CRISP
Preheat oven to 350 degrees in a 9x13 inch pan. Mix berries with tapioca ... degrees for at least 35 minutes or until lightly browned. Serves 6 to 8.
60. APPLE CRISP
Heat oven to 375°F. Grease 9 x 13 pan. Place apples in pan. Mix other ingredients and sprinkle over apples. Bake 45 minutes. Serves 12.
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