Results 51 - 60 of 512 for crepes

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PREPARE CREPE SAUCE: In saucepan, melt 2 ... heat through. PREPARE CREPES: Beat baking mix, eggs ... nutmeg. Bake uncovered 20 minutes. 12 servings.

Cook above until tender. Blend ... mixture into each crepe. Pour remaining mixture over ... favorite of our family, especially for Sunday brunch!

Heat butter until melted, blend ... center of each crepe, roll up. Place crepes seam side down in ungreased ... Refrigerate between layers of wax paper.

In medium saucepan melt butter; ... spears atop each crepe; top with 2 to ... oven for 10 to 15 minutes or until heated through. Serves 4 to 6.

Combine the chicken, cheese, half ... of each large crepe (or 2 tablespoons down center ... and pour over crepes. Bake in preheated 350 ... turkey, ham or tuna.



In a large mixing bowl, ... spoonful into a crepe and roll up. Place in ... (optional.) Bake at 350 degrees for 20 minutes or until cheese is melted.

FOR SAUCE: Melt butter in ... unbrowned side of crepe, leaving 1/4 inch side ... Repeat until all crepes are rolled. Drizzle sauce over ... brown one side only.

Melt butter in small saucepan. ... sauce. Spread each crepe with one tablespoon sour cream. ... mixture. Roll up crepes. Place in buttered, oven-proof ... 15 minutes. Serves 4.

Melt butter in a saucepan, ... chicken. Fill the crepes with the chicken mixture, place ... Cover and bake in a 350 degree oven for 15-20 minutes.

Mix all ingredients in bowl and add into center of crepe. Roll up like a ... inch pan. Rotate until batter has covered bottom (or until brown).

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