Cream Cheese Nut Roll - Recipes - Page 6

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Results 51 - 60 of 168 for cream cheese nut roll

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51. PHILADELPHIA CREAM CHEESE BUTTER ROLLS

Mix together. Pinch dough off and roll into little balls about the ... sugar and vanilla to suit taste. Add enough milk to allow easy spreading.

52. CREAM CHEESE BARS

Grease a 9 x 13 ... 1 package crescent rolls in the bottom and up ... the crust. Beat cream cheese, egg yolk, sugar and ... refrigerator overnight. Keep refrigerated.

53. CHEESE ROLLS

Beat cream cheese and sugar until light and ... and lemon juice. Roll dough in 15 inch square. ... hot rolls. Sprinkle with nuts. Makes 25 rolls.

54. CREAM CHEESE BARS

Spread 1 package of crescent rolls in 13"x9" pan. Cover with ... Beat packages of cream cheese, 1 cup sugar, vanilla ... sugar, cinnamon and nuts. Bake 25 to 30 minutes at 375 degrees.

55. YOGURT CHEESE PIE

Crust: Combine granola and butter. ... over bake! Filling: Cream together cream cheese, yogurt, vanilla, honey, and ... bananas, dates and nuts in crust. Cover with filling. Refrigerate overnight.

56. GARLIC CHEESE ROLL

Run all ingredients through food ... mix with hands. Roll in chili powder. Cover with ... of time. It also freezes real well. Thaws in no time.

57. CREAM CHEESE PATTIES

Make into patties. They are sticky and you can't make good patties, so drop by spoonfuls in oiled skillet and even out in pan when turned ...

58. CREAM CHEESE PUFF

Mix first four ingredients together. Unroll crescent rolls into rectangle and spread on cream cheese mixture. Roll up like jelly ... sprinkled with chopped nuts before baking.

59. CREAM CHEESE SQUARES

Put one tube of crescent rolls in a 9'x13" ungreased pan. ... cup sugar, vanilla, cream cheese, until fluffy, spread over ... Mix the chopped nuts and sugar, sprinkle on top. ... 35 to 45 minutes.

60. CHEESE BALL

This recipe may be halved. Put in refrigerator about 30 minutes before rolling in nuts.

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