Results 51 - 60 of 75 for cottages potatoes

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In a large skillet, brown ... Beat egg into potatoes and spoon around edge of ... bubbles and potatoes are light brown - about 20 minutes. Serves 4.

Heat oven to 350°F. Butter a ... Set aside. Wash potatoes and quarter. No need to peel ... Bake at 350°F for 40 to 45 minutes. Serves 6 to 8.

Toss together all of the above ingredients. Melt butter in milk. Add salt and pepper. Add above tossed ingredients. Mix all together. Place ...

Preheat oven to 350°F. Bring potatoes to a boil and cook ... Variation: Stir in a can of cream of mushroom soup with the vegetables and cheese.

Process cottage cheese in food ... pierce tops of potatoes lengthwise; squeeze ends and push ... cup mixture on each potato. Makes 4 servings.



Heat oven to 425 degrees. ... pan. Cut unpeeled potatoes into 1/4 inch slices; arrange ... minutes until light golden brown. Serve immediately.

Heat oven to 425 degrees. ... pan. Cut unpeeled potatoes into 1/4 inch slices; arrange ... crisper fries, turn potato slices after 10 minutes; brush ... 4 to 8 servings.

Saute onions in butter until ... dish. Mash cooked potatoes and add clarified butter, salt, ... about 15 minutes or until brown. Makes 6 servings.

Cook the potatoes, drain. Place potatoes in ... Layer everything except the corn flakes. Put corn flakes on top and bake at 350 degrees for 1 hour.

Combine peas, celery and ham ... mixture on shredded lettuce on plates. Sprinkle with shredded cheese. Surround with potato chips. Makes 4 servings.

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