Corn Custard - Recipes - Page 6

Results 51 - 57 of 57 for corn custard

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Fry bacon in skillet until crisp. Drain on absorbent paper. Saute green pepper and onion in bacon drippings until tender; drain. Add bacon ...

52. CORN CUSTARD

Mix all ingredients, except the Jiffy cornmeal mix. Then add the Jiffy and pour into prepared 9 x 13 inch pan. Dab with butter on top. Cook ...

53. FRESH CORN POPOVERS

Heat oven to 425 degrees. 1. Place corn and water in container of ... 6 ounce ceramic custard cups. Place cups on baking ... hours at this point.

54. CORN PUDDING

Combine first 7 ingredients. Stir ... 6 well greased custard or muffin cups. Place on ... spatula, invert onto plate and garnish. This is delicious.

55. TOMATOES FILLED WITH CORN PUDDING

Slice off top of tomatoes ... in butter and corn, season with salt and ... tins. Bake until custard is puffed, lightly browned and ... be added to custard.

56. CORN MUFFINS

Mix baking mix, cornmeal, sugar ... muffin cups or custard cups, filling 1/2 full. (If ... to 1 minute. Immediately remove from cups. 5 muffins.

57. CORN MUFFINS

1. Mix cornmeal, flour, sugar, ... batter into paper-lined custard cups or doubled paper muffin ... from custard cups immediately; cool slightly.

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