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Results 51 - 60 of 1,270 for cocoa frosting boiled
Heat oven to 350 degrees. ... pans. Cool completely. Frost with Buttercreme Frosting. 8 to 10 servings. ... cream butter. Add cocoa and confectioners' sugar alternately with ... 2 cups of frosting.
Mix sugar, shortening, egg together and flour, cocoa, soda. Mix half liquid ... is cooked add 2 tablespoons water. Frost cupcakes when cooled.
Put all dry ingredients in ... Beat until creamy: Boil until thick: Cool milk and ... and beat five minutes. Add: Spread over devil's food cake.
Sift together all ingredients. Place in 8" or 9" cake pan (greased and floured). Bake in 350 degree oven for 1/2 hour. Mix together. Mix ...
Stir boiling water into cocoa. Cool. In large mixing ... fit together evenly. Frost, trim. Combine together. Blend until spreading consistency.
Pour boiling water over butter and cocoa. Whisk in sugar, vanilla, ... soda and add. Bake at 350 degrees for 45 to 50 minutes. Beat until whipped.
Put in cold oven right ... pan plus a few cupcakes.) Bring to boil; boil 3 minutes. Add vanilla; cool slightly. Beat until desired consistency.
Put all in mixer bowl and beat with beater 3 minutes. Bake at 350 degrees in 9 x 12 pan for 40 to 45 minutes. Cool in pan. May be frosted ...
Preheat oven to 350 degrees. ... smooth paste with cocoa and boiling water. Cool slightly ... milk may be added if needed. Spread on cooled cake.
Mix dry ingredients. Add butter and water; beat. Add eggs and vanilla; beat. Pour into greased 9x13 pan. Bake 30 minutes at 350 degrees. ...
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