Results 51 - 60 of 98 for cinnamon roll bread pudding

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Butter an angel food or ... in the frozen rolls (these are the kind that come in a plastic bag). Blend pudding mix, brown sugar, spices and ... out on large plate.

Note: If you use butterscotch pudding, use confectioners' sugar in ... sugar, pudding, milk, cinnamon, corn syrup. Mix, then pour over first layer of bread then break up second loaf ... be sizes of quarters.

Butter Bundt or angel food pan. Put in frozen rolls. Mix pudding, sugar and spice and ... at 350 degrees for 35 minutes and turn out on plate.

Butter angel food or Bundt pan. Dump in frozen rolls. Blend pudding mix, brown sugar, spices and ... oven for 35 minutes. Turn onto large platter.

Grease bundt pan well. Sprinkle ... and sugar. Sprinkle cinnamon and pudding on top. Melt butter and ... from pan. Flip rolls onto serving dish. Make the night before for best results.



6 to 8 hours before ... Sprinkle with dry pudding mix and a generous layer of cinnamon. Cover and let rise ... for 25 to 30 minutes. Serve warm.

Grease bundt pan or use ... pan. Add frozen rolls. (Should be cut into ... to use in future or to make smaller amounts of rolls. 6+ servings.

Place rolls in a greased Bundt pan. ... rolls and dry pudding mix. Combine sugar and cinnamon and sprinkle the mixture over ... before turning onto platter.

Butter a 9 x 13 inch pan very well. Thaw bread until easy to handle. Pour ... the brown sugar, pudding, milk, and the cinnamon. Pour over the bread ... on cookie sheet immediately.

Shape bread dough into walnut size pieces. ... butter, brown sugar, pudding mix, milk and cinnamon over top. Arrange remaining bread ... turn onto waxed paper.

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