Results 51 - 60 of 482 for chop casserole herb stuffing

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Wash and dry chicken parts. ... a 2-quart microwave casserole. Cover with plastic wrap. ... cooked vegetables. Combine stuffing and melted butter. Divide half ... casserole for use later.

Cook chicken and remove from ... pieces. In large casserole dish, place chicken. Cover with ... over broccoli. Sprinkle stuffing over top; then melt butter ... Makes about 8 servings.

Mix well. Place in casserole dish. Top with the following. ... in butter. Add stuffing mix. Crumble over mixture. Bake at 325 degrees for 35 minutes.

Cook squash and onions in ... 5 minutes. Mix stuffing mix and melted butter together. Put 1/2 in bottom of casserole dish. Blend sour cream, cream ... in 350 degree oven.

Prepare stuffing mix according to directions. Place ... pan. Brown pork chops and place on top of ... Bake at 350 degrees, covered, for 1 hour.



Simmer vegetables for 5 minutes. Drain. Combine stuffing mix and butter, set aside. ... in 3 quart casserole, beginning and ending with ... degrees for 20-25 minutes.

Lightly brown chops in lard or drippings in ... minutes; stir in stuffing mix and sprinkle with 1 ... be used. In this case do not brown chops.

Mix stuffing crumbs with butter and place ... with remaining stuffing. Bake at 350 degrees for 30 to 40 minutes. Can be made ahead and frozen.

In a large saucepan cook ... zucchini mixture. Toss stuffing mix with butter. Spread half ... minutes or until heated through. Makes 6 servings.

Cook squash and onion in ... combine butter and stuffing mix. Spread 1/2 stuffing mix ... top. Bake at 350 degrees for 25 to 30 minutes. Serves 6.

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