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Results 51 - 60 of 3,420 for chocolate pie
Melt butter and chocolate (use microwave just until melted ... unbaked 9-inch (not deep dish) pie shell and bake in 375°F oven for 25 minutes.
In saucepan (without heat), mix ... cool, transfer to pie crust. Beat egg white with ... Bake 10 to 12 minutes at 350°F or until lightly browned.
This is so much faster ... can have the pie ready in a very short ... meringue (put the pie under the broiler for a few minutes) before serving. .
23% calorie reduction from traditional ... blended. Beat in chocolate until well combined. Gently fold ... substitute 12 packets Equal sweetener. Equal
Mix flour, sugar and cocoa. ... Pour in baked pie shell. Add cream of tartar ... lemon juice or 1/2 cup of crushed pineapple or coconut flakes.
Preheat oven to 325°F. Mix ... salt and melted chocolate chips thoroughly; pour on top ... red food coloring and sprinkle candy hearts on top.
Preheat oven to 350°F. Bake pie shell for 8 minutes in ... serve. Garnish with whipped cream, crushed peanuts and chocolate shavings, if desired.
Preheat oven to 400°F. Combine ... remaining ingredients and mix well. Pour into an unbaked pie shell or graham crust. Bake at 400°F for 30 minutes.
Cream shortening, sugar and eggs, add vanilla. Then add milk with dry ingredients. Bake at 350°F for 8 to 10 minutes. Beat egg whites until ...
CRUST: Preheat oven to 325 ... bottom of the pie pan. Cook for 5 min ... cream, fudge, pudding, chocolate chips, marshmallows and milk together, ... 20 min. Then enjoy!.
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