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Results 51 - 60 of 134 for chicken skewers
51. CITY CHICKEN
Place meat cubes (alternate pork and veal) on skewers, 3 pieces each of ... until tender, about 1 to 1 1/2 hours. Add flour to drippings for gravy.
52. CITY CHICKEN
Bone meat and cut into inch size pieces. Put on skewers, alternating pork and veal. ... add water and bake and steam about 1 hour at 350 degrees.
53. CITY CHICKEN
Trim veal and pork. Place ... pork (alternate) on skewer. Lightly salt and pepper. ... cracker meal. Brown skewers in frying pan. Drain and ... Serve with mashed potatoes.
54. CITY CHICKENS
Combine egg and milk. Dip ... etc. onto bamboo skewers. Lay snug into baking ... covering dish with aluminum foil to retain moisture during baking.
Cube pork 1-2 inches thick. ... and soy sauce. Put on skewers. Roll in flour. Dip in egg. Roll in flour again. Fry in large skillet until done.
56. CITY CHICKEN
Have a butcher cut both ... Put meat on skewers, alternating between pork and ... degrees for about 1 1/2 hours. Makes 15 to 20 city chickens.
57. CITY CHICKEN
Cut meat into cubes. Put veal then lean pork on skewers until filled. Be sure to ... rack and add water in bottom to steam until they are tender.
58. CITY CHICKEN
Skewer beef and pork cubes alternately. ... until crisp. Place skewers in roast pan. Saute onion ... and bake 300 degrees for 1 hour, covered.
59. CITY CHICKEN
Do not add salt. Season ... Dip pork on skewers in beaten egg and roll ... bake 1 to 1 1/2 hours until tender. Note: Can be baked in baking dish.
Wash chicken breasts and cut in half. ... bacon and place in skewers. Grill until done. For cheese lovers, place slices of cheese on top and melt.
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