| REVIEWED RECIPES |
| More popular recipes... |
| FEATURED |
| SPECIAL RECIPES |
| More featured recipes... |
Results 51 - 60 of 72 for chicken dressing gravy
Use about a 20 pound ... and fat for dressing and gravy using about 4 cups water. ... water or canned chicken broth. Place in buttered casserole ... added just before serving.
52. LIGHTNING GRAVY
This is a casual, quick, gravy to help dress up weekday meals. Use it ... a store-bought roast chicken. Feel free to vary ... a less concentrated flavor.
Heat oven to 350 degrees. ... eggs, water and gravy mix; pour on turkey. Sprinkle ... Sauce. Heat all ingredients to boil, stirring frequently.
Mix stuffing mix by the ... of turkey over dressing. Repeat this until all ... top. Pour the gravy over this. Use temperature setting off box of stuffing mix.
On bottom of baking dish place meat. Add soup, add dressing, cover with gravy. Bake 45 minutes.
Lay chicken slices in greased baking dish. ... broth to mix dressing (add celery and chopped onions ... on top of gravy and chicken. Bake at 350 ... and freeze one dish.
Season chicken to taste and brown in ... drippings to make gravy. Arrange chicken in Dutch oven. Pile dressing in center. Pour gravy over ... 350°F for 1 hour.
Simmer 1 whole chicken until tender, bone and set ... amount of this gravy mixture to eggs, then add ... with half of dressing followed by half of gravy, ... bake for 45 minutes.
Cook turkey or chicken until tender. Take out the ... 3 cups of gravy. Boil 2 eggs; chop ... a layer of dressing (uncooked) in pan or dish ... want, dry or soupy.
Cover with water and cook. ... from bones. Put chicken in bottom of 8 1/2 x 13 inch baking dish. Make gravy from broth. Make 2 cups ... layered chicken. Put dressing on top of chicken. Bake ... for Senior Citizens Dinners!
| RECIPE PULSE |
| TRENDING NOW |
—Recipe Index—
Appetizers · Beverages · Breads · Cakes · Candies · Casseroles · Cookies · Desserts · Eggs · Favorites · Fish · Fruits · Holidays · International (A-I) · International (J-Z) · Italian · Main Dishes · Meats · Mexican · Outdoor · Pastas · Pies · Potatoes · Poultry · Salads · Sauces · Soups · Vegetables