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Results 51 - 60 of 61 for certo jelly apple jelly
51. PEPPER JELLY
Remove seed from pepper. Grind, ... Cool 5 minutes and add Certo, stirring while adding. Place in jars and seal. Green food coloring may be used.
52. PEPPER JELLY
53. PEPPER JELLY
Mix peppers, vinegar and sugar in medium saucepan and bring to a hard rolling boil. Cool 10 minutes. Add cuts, and pour into jars. ...
54. PEPPER JELLY
Grind peppers with real fine ... together. Bring to boil. Remove and let stand 5 minutes. Add 1 (6 ounce) bottle Certo. Blend and put in glasses.
55. PEPPER JELLY
Put sugar and vinegar on ... minutes, then add Certo and let set 10 more minutes. Put in jars. A few drops of coloring may be added for color.
56. PEPPER JELLY
Grind bell peppers to make ... off heat. Add Certo. Bring to boil again ... coloring can be added. (Also 1 hot pepper is optional). Seal while hot.
57. PEPPER JELLY
Put ingredients in pan (all except the Certo). Bring to a boil. ... great hors d'oeuvre. Looks like you fussed but didn't. Makes 1 1/2 quarts.
58. HOT PEPPER JELLY
Mix pepper juice, vinegar, sugar ... remove from heat. Cool 5 to 10 minutes. Add Certo and stir thoroughly. Strain and pour into small jars at once.
59. PEPPER JELLY
Combine peppers, vinegar, sugar and ... strain. Mix with Certo and food coloring. Pour in jelly glasses. Seal. Serve with cream ... when washing up afterwards.
60. PEPPER JELLY
Mix pepper, sugar and vinegar, cook to a full rolling boil. Take off fire. Let set 5 minutes. Stir in Certo. Put in sterilized jars.
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